Chicken Sandwich






The Seafood Bar Opens May 17th





Crab Cakes
Homemade crab cakes on a bed of organic greens with fresh Pico de gallo and orange chipotle sauce.

Buffalo Chicken Skewers
Fire grilled in our spicy bourbon sauce with a side of blue cheese dressing. 9.95

Pan Fried Oysters
Fresh local Hood Canal oysters in lightly spiced breading and made to order. Served on a bed of greens with spicy cocktail sauce. 13.50

Steamed Clams
Clams steamed in the shell with shallots, fresh herbs and Roma tomatoes in a white wine and butter sauce. Served with bread for dipping. 14.50

Oyster Shooters
Fresh local oysters with lemon and spicy cocktail sauce. 2 ea

With Crater Lake Pepper Vodka 3.00 ea

Shrimp Tacos
Three corn tortillas filled with shrimp sautéed in butter with fresh cilantro, green chiles and Mexican cotija cheese. 11.25

Hand cut calamari dusted with flour and seasonings, lightly fried and served with cajun tarter our new favorite dipping sauce. 12.25

Trio Dip
A plate of roasted garlic, olive tapenade and our artichoke dip served with toasted baguette slices. 9.25

Artichoke Dip
Roasted garlic and artichoke hearts blended until creamy with parmesan and lemon. Served warm with toasted baguette slices. 8.95

Cilantro Pesto & Portobello Quesadilla Portobello mushrooms, peppers & onions with cheddar & pepper jack cheeses on a huge flour tortilla with house made cilantro pesto, pico de gallo & sour cream. 14.50

Texas Jalapeno Poppers
Fresh jalapenos stuffed with cream cheese and wrapped in bacon. Served with our chipotle sauce. Yum! 9.95

Corn tortilla chips with black beans, cheddar and pepper jack cheese, pico de gallo, tomatoes, black olives, sour cream and jalapenos. 12.95
Add Chicken 4.00
Add Steak 5.00
Add avocado 1.50

Spring Rolls

Our house made spring rolls are filled with fresh vegetables then pan fried. With sweet-n-sour dipping sauce. 8.95


Soup and Salad

Sirens Clam Chowder
Cup 5.00
Bowl 6.75

Soup du Jour
Cup 4.50
Bowl $6.00

House Salad
Organic baby greens tossed in dijon balsamic vinaigrette with gorgonzola cheese, sweet oranges, dried cranberries and candied pecans.
Small 6.00
Large 9.50

Sirens Caesar
Romaine tossed with our authentic Caesar dressing, asiago cheese and homemade croutons.
Small 6.00
Large 9.50
Add grilled Chicken 4.00
Add grilled Salmon 7.00
Add grilled Steak 5.00

Cobb Salad
Grilled chicken breast, crumbled bacon, gorgonzola cheese, boiled egg, roma tomatoes and chopped romaine tossed in blue sheese dressing. 15.75

Portobello Salad
Marinated and grilled portobello mushrooms on a bed of organic greens tossed in balsamic vinaigrette with chopped tomatoes, grilled red onions and feta cheese. 14.50

Burgers and Sandwiches

~Sirens Burgers~ Because flavor is so important to us, we use all fresh Oregon Country organic beef and hand press our 8oz burgers every day.

Avocado Bacon Chicken Melt
Chicken, bacon and avocado baked open face on an ciabatta roll with cheddar cheese and spicy orange mayo. 14.95

House Burger
topped with gorgonzola cheese, lettuce, tomato, onion and mayo. 13.95
Add peppered Bacon 1.50
Add sautéed mushrooms 1.25
Add crispy shallots 1.25

Chicken Cordon Bleu
Grilled chicken breast layered with Canadian bacon, swiss cheese, spinach & tomato on a ciabatta roll. 13.95

Jamaican Jerk Burger
smothered with our jerk sauce topped with grilled onions, lettuce, tomato, and chipotle mayo. 13.95
Add Avocado 1.25

Black Bean Burger
We take the time to make our own latin-infused bean burger then we top it with pepper jack & cheddar cheese, grilled red onions, jalepeños & orange chipotle mayo. 12.25

Pub Burger
our house made tangy mustard BBQ sauce with melted swiss cheese, crispy shallots and mayo on a pretzel bun. 15.75

Cape Cod Reuben
our Beer battered cod on rye with swiss cheese fresh cabbage and cajun tarter. 14.50

Cowboy Burger
Topped with our Jalapeño Poppers(fresh jalapeños stuff with cream cheese and wrapped in peppered bacon), Cheddar Cheese, onions, lettuce, tomato, and Chipotle Mayo. 15.25

Steak Sandwich
Grilled and sliced tenderloin with sautéed onions and peppers topped with melted mozzarella cheese on a grilled baguette. 13.50

Baja Burger
Cheddar and Pepper jack cheese, our pico de gallo salsa, avocado, lettuce, and Chipotle Mayo. 15.25

Grilled Salmon Sandwich
Wild salmon fillet, tomatoes and organic greens drizzed with wasabi vinaigrette on a toasted baguette. 15.75

Pastas and Entrees

Chicken Gorgonzola Pasta
Chicken breast, mushrooms, bacon and spinach in a gorgonzola cream sauce with spiral pasta. 17.95

Shrimp Capellini
Shrimp, mushrooms, shallots, tomatoes, spinach and angel hair pasta in a spicy coconut milk sauce with fresh basil and lime. 17.95

The Italian
Linguisa sausage, garlic, mushrooms, tomatoes and basil in marinara with spiral pasta and mozzarella cheese. 16.75

Shepherd's Pie
Another twist on a classic~ Organic ground beef, spicy sausage and hearty vegetables in a beer gravy layered with mashed potatoes, melted cheese and crispy Shallots. 15.95

A cajun favorite with Chicken, Shrimp, Andouille and the holy trinity in a spicy rich sauce over rice. 18.95

Wild Coho Salmon
Grilled and served on a bed of spinach with basil pesto, roasted potatoes, garlic toast and Caesar salad. 18.95

Fish and Chips
3 pieces of hand dipped hefeweizen-beer battered cod with fries and tangy coleslaw. 16.75

Flat Iron Steak
Grilled 12 oz. flat iron steak served with seasoned potatoes, garlic bread and Caesar salad. 22.95

Puget Sound Cioppino
Fresh clams, oysters, rock shrimp and salmon in an elegant tomato and saffron stew. 19.95



Spinach and Portobello
Fresh spinach, Portobello mushrooms, tomato sauce, gorgonzola and mozzarella cheese. Topped with fresh basil, 26.95

Classic Pepperoni
Pepperoni, mushrooms, black olives, tomato sauce and mozzarella cheese. 26.95

Linguisa sausage, kalamata olives, roma tomatoes, sauce, feta and mozzarella cheese. 26.95

Chicken Bacon Ranch
Chicken breast, roasted red onions Bacon and tomatoes, with Tangy house made ranch and Mozzarella cheese. 26.95

Sliced tomatoes, roasted garlic, fresh basil, mozzarella and cracked peeper on a garlic oil brushed crust. 24.95

Canadian bacon and pineapple with tomato sauce and mozzarella
cheese. 26.95

Not So Plain Jane
Our special fire roasted sauce topped with mozzarella and asiago cheese. 21.25

Additional Toppings
Tomatoes, red onions, black olives, greek olives, spinach, jalapenos or roasted garlic. 2.00ea
Linguisa sausage, pepperoni or chicken. 4.00ea